Our Philosophy

Argyll is full of flavour and capturing that is what we want to do with our unique Highland Fold Ice Cream; we want to share the freshness and wildness of this amazing place and create tastes to compliment the wonderful feelings, sounds, smells and views of our spectacular surroundings.

Our ice cream is designed to make our customers smile. We like to know where our ingredients come from and we are privileged to have artisan producers on our doorstep growing and creating exciting quality products right here in Argyll. This means we can support local businesses at the same time as knowing we are using the very best of ingredients.

As well as food provenance, we are interested in looking after our environment and contributing to our local economy by sourcing our ingredients as close to home as we can to keep road-miles down and support local sustainable food production.

We don’t like waste, so all of our packaging is recycled and compostable

Our gorgeous vending trailer is an upcycled horse trailer, adapted for carrying and selling ice cream and powered by a bank of rechargeable batteries designed especially for us.

We care about this precious corner of Argyll we are lucky enough to steward, we really care about our customers and we care about making the best ice cream we possibly can.

And most of all, we care about our cows!