Highland Fold Social Statement
Highland Fold Ltd is committed to putting people and our planet before profit.
Our Vision
As responsible food producers, our vision is to align with the values of our regenerative agricultural practices on our small traditional farm, in tune with our natural environment, culture and social history, and to join the worldwide campaign for responsible production and consumption for health and wellbeing and climate balance, as per United Nation Sustainable Development Goals 3 - Good Health & Wellbeing, 12 - Responsible Production & Consumption, and 15 - Life on Land
Our Mission
Our mission is to participate, promote, educate, and campaign for production of sustainable local food. We believe that the growth of continued production and consumption of processed food is damaging to our planet and to people’s physical and mental health. In a small way our mission is to lead by example and do what we can to get people, interested in sustainable food production and the environment around them.
Our Objectives
We produce sustainable ice cream and other food from scratch using, local, home-grown, foraged and sustainably sourced ingredients paying the utmost attention to ethics, human rights and environmental sustainability.
We promote slow tourism, voluntourism and local-hood as sustainable visitor experiences.
We support our community by facilitating and enabling collaborative projects for health and wellbeing, connectivity and learning.
We buy our ingredients from suppliers who collaborate with local producers, and those who support small farmers in the fight against exploitation of people, breach of human rights and environmental damage.
We support young people into work and provide opportunities for them to learn about sustainable food through participation, and employment.
We generate income from sales of sustainable food and educational sustainable food experiences to support our social purpose.
